Category: Emerald Farm

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Our Story – Nick Troubetzkoy’s Emerald Estate Chocolate

Our Chocolate is hand crafted with organically grown cocoa beans from Nick Troubetzkoy’s Emerald Estate on St Lucia in the West Indies. Three generations of care and local technique have taught us to select exceptional quality cacao beans that are hand picked at...

/ February 29, 2016

The Bean

The three beans used in most chocolate production today are the Criollo, Forastero and Trinitario. Each of these beans has its own properties that result in slightly different tastes in the chocolate end product. On the Emerald Estate and Anse Mamin Plantation we have both the...

/ February 29, 2016

Emerald Estate Organic Farm

Our organic farm Emerald Estate located in the Soufriere hills, approximately 20 minutes away from Anse Chastanet Resort. Since 2007, Emerald Estate has been growing organic produce – from vegetables, micro greens, salads to fruits, spices, nuts and herbs- for...

/ February 26, 2016